Baked oats are almost like having a cake for breakfast, with loads of fibre and protein and any fillings you desire!
Delicious Blueberry Muffins
These Blueberry muffins are light and fluffy. There’s nothing nicer than a home makes muffin!
This is a great way to spice up breakfast with a delicious and nutritious meal! Add some toast and you’ve got the full package.
Avocado and poached egg on rye bread toast
Ingredients 4 eggs1 tbsp white wine vinegar4 slices of wholegrain rye bread (or any type of high fibre bread you like)1 ripe avocado halved, peeled and de-stoned50g baby spinach (a large handful)Some fresh basil leaves to garnish (optional)Sea salt and ground black...
Ingredients 450g potatoes1 tablespoon vegetable oil1 onion5 eggsSalt & pepper (to season)Paprika Method Boil the roughly cut potatoes until tenderHeat the oil, add chopped onions and stir fry for 3 minutesBeat the eggs, add salt & pepper and pour into the...
Ingredients 1 tbsp olive oil3 tbsp of golden syrup175g jumbo rolled oats30g sunflower seeds60g brazil nuts (or any other kind of nut you’d prefer, if you’re allergic to nuts you can leave them out)60g dried pineapple pieces60g dried banana chips60g dried apricots60g...