by Sorcha | Sep 23, 2021 | Desserts, Recipes
Serves 1 Ingredient 250g frozen strawberries1 tbsp honey Method blitz the frozen strawberries and tbsp of honey in a food processor for 1-2 minutes or until they become a smooth sorbet texture. It will go powdery initially but continue processing until it reaches the...
by Sorcha | Sep 20, 2021 | Breakfast, Recipes
Serves 1 Ingredient 2 eggs1 medium tomato or 4 cherry tomatoes, chopped finelyA handful of chives chopped finelySea salt and black pepper to seasonServe with toast Method Preheat the oven to 190’CPut the tomatoes and chives into a relatively deep ramekin. If you...
by Sorcha | Sep 18, 2021 | Dinners, Recipes
Serves 2 Ingredients 2 tsp vegetable oil2 chicken breasts cut into pieces (or you could use prawns or tofu as an alternative to chicken)1 red pepper, diced1 yellow pepper, diced1 green pepper, diced1 carrot, peeled and chopped into small pieces1 onion finely chopped2...
by Sorcha | Sep 18, 2021 | Dinners, Recipes
Ingredients 2 chopped onions1 large carrot chopped1.3l turkey or chicken stock3 tbsp plain flour5 tbsp white wine or water Method Cook onions and carrots in a pan. Pour in turkey stock and simmer for 1hrStrain or keep veg in and blitz...
by Sorcha | Sep 18, 2021 | Dinners, Recipes
Ingredients 300g cooked chicken (you can use leftover chicken meat from a whole chicken, or just cook 2 medium chicken breasts)Chicken stock (make your own by boiling the chicken carcass in 1 litre of water for 30 minutes, then strain. Alternatively use 2...
